We move on to our Day 4 on Sapphire Princess. If you have missed our experience on Day 1, Day 2 and Day 3, check them out here Sapphire Princess Day 1 Sapphire Princess Day 2 Sapphire Princess Day 3
On the 4th Day, the ship docked at Port Klang, KL. But we have decided not to go down as there is nothing much on this port. We spent the whole day on the ship, enjoying ourselves to the max. We had our breakfast at Horizon Court as usual and we headed straight for morning swim. So, not much picture we took on that day. We basically relaxed and enjoy the facilities to the max. I just walked around alone and snapped some photos of the bars. Well, we did not sit in any of the bars for the past few days on the ship.
Club Fusion at Deck 7
Explorer's Lounge at Deck 7
Crooner's Bar at Deck 7
Wheelhouse bar at Deck 7
Some of the boutiques at Piazza
My hubby and biri were resting in the room during that afternoon while me and my parents enjoyed the last day on the ship, watching movies in the cabin and then enjoying High Tea for the first time! My first time too!
Let me share our delighted High Tea experience. Once entered the dining Hall (we went to Vivaldi Dining Room at Deck 5), the waiter guided us to the table of 3. After seated, the waiter set the napkin on our laps and laid the forks and knives on the table. Another waiter came with tea pots and milk, asking if we would like to have some tea. After the tea served, another waiter came with a smile on his face and a tray of mini sandwishes on his arm, asking if we would like someof the sandwishes. And then continuously different waiters and waitresses came to serve us scones, muffins, cookies, cakes and jams.
Mini sandwiches
My dad enjoying high tea for the first time
Scones and mini sandwiches
Cakes and smoked salmon sandwich
High Tea food selection
Selection of tea available
I love the table setting in the dining rooms. Elegent
Chinese food finally - Wantan soup for dad
My appetizer - avocado and prawn and lobster salad
Additional main - carbonara fettucini in Parmesan Basket. Delicious!
Hubby's starter - chicken pie
Dad's steam cod fish!
My salmon main
Hubby's main - steak as usual!
Hubby's dessert - Alaska (without the fire)
My no-sugar tapioca pudding - not fantastic at all
After dinner, we went down again to the Piazza to grab our last supper - our favourite ham & cheese croissant and chicken sandwich!
Then, we all went back for bed! Last night on the ship.... Sobz!
On the 4th Day, the ship docked at Port Klang, KL. But we have decided not to go down as there is nothing much on this port. We spent the whole day on the ship, enjoying ourselves to the max. We had our breakfast at Horizon Court as usual and we headed straight for morning swim. So, not much picture we took on that day. We basically relaxed and enjoy the facilities to the max. I just walked around alone and snapped some photos of the bars. Well, we did not sit in any of the bars for the past few days on the ship.
Club Fusion at Deck 7
Explorer's Lounge at Deck 7
Crooner's Bar at Deck 7
Wheelhouse bar at Deck 7
Some of the boutiques at Piazza
My hubby and biri were resting in the room during that afternoon while me and my parents enjoyed the last day on the ship, watching movies in the cabin and then enjoying High Tea for the first time! My first time too!
Let me share our delighted High Tea experience. Once entered the dining Hall (we went to Vivaldi Dining Room at Deck 5), the waiter guided us to the table of 3. After seated, the waiter set the napkin on our laps and laid the forks and knives on the table. Another waiter came with tea pots and milk, asking if we would like to have some tea. After the tea served, another waiter came with a smile on his face and a tray of mini sandwishes on his arm, asking if we would like someof the sandwishes. And then continuously different waiters and waitresses came to serve us scones, muffins, cookies, cakes and jams.
Mini sandwiches
My dad enjoying high tea for the first time
Scones and mini sandwiches
Cakes and smoked salmon sandwich
High Tea food selection
Selection of tea available
We all went for dining in The Savoy Dining Room that night. We did not make reservation and we were brought to a table nearby the window
Family picture before meal
Lets see what we had that night.
Chinese food finally - Wantan soup for dad
My appetizer - avocado and prawn and lobster salad
Additional main - carbonara fettucini in Parmesan Basket. Delicious!
Hubby's starter - chicken pie
Dad's steam cod fish!
My salmon main
Hubby's main - steak as usual!
Hubby's dessert - Alaska (without the fire)
My no-sugar tapioca pudding - not fantastic at all
After dinner, we went down again to the Piazza to grab our last supper - our favourite ham & cheese croissant and chicken sandwich!
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